Description
A Refined Whisky Infusion
Our Highland Park Whisky Smoked Scottish Salmon combines exceptional Scottish salmon with the rich character of one of Scotland’s most celebrated single malt whiskies.
Carefully Balanced Flavour
The subtle whisky infusion is designed to complement the natural flavour of the salmon, adding gentle warmth and depth while maintaining elegance and balance throughout.
Traditionally Crafted
Prepared using traditional smoking methods and carefully refined techniques, this speciality salmon delivers a rich yet delicate flavour profile that is distinctive without overwhelming the palate.
Hand-Sliced for an Exceptional Finish
Every side is sliced entirely by hand by experienced craftsmen, producing beautifully fine slices that enhance both texture and presentation.
Delivery Information
Our courier costs are £7.00 + VAT (UK Mainland) and £9.95 (H&I) for up to 20kgs to one address, for a fish only order.
Our hampers incur individual delivery charges of £7.00 + VAT (UK Mainland) and £9.95 (H&I) due to size and weight.
Deliveries are sent on a next day service but can occasionally take longer. We pack all of our deliveries to transit for a minimum of 48hrs.
We can arrange timed or weekend deliveries by special request with our team. If you have any questions call our friendly team today on 01292 521000 or e-mail us at orders@ardtaraig.com.
For full delivery information visit our delivery page here.
Got a question?
Call our team today on 01292 521000