Description
Ardtaraig Traditional Smoked Scottish Salmon
The finest quality Smoked Scottish Salmon in a range of different sizes to suit your needs.
Ardtaraig has been producing the finest quality Smoked Scottish Salmon for 38 years. Our traditional smoking process uses London brick kilns and a mixture of Oak and Beech woods. This is in contrast to the modern smoking techniques of many of our competitors. This provides a fantastic flavour and texture. We smoke our fish more lightly than many of the other Smokehouses which allows the wonderful flavour of the salmon to shine through and prevents the fish becoming too oily.
Whilst this is a farmed product, our quality is second to none and quite unlike anything you will find in the supermarket. All of our fish comes from 2 farms situated in fast flowing waters in the North West of Scotland. With low stocking density and good quality feeding we can ensure that all of our fish are firm in texture and have great flavour. We know where each individual fish has come from and how it has been treated providing us with the certainty that you are receiving the best possible produce and consistent excellent quality.
Our Traditional Smoked Scottish Salmon is supplied in a range of different sizes (from 100g packs to full 907g sides) with a variety of different slicing options. Please see our Size and Slicing Guide for more details: Click Here
Ardtaraig Gold Gift Box
All of our larger packed products can be presented in our Ardtaraig Gold Gift Box. We have been producing this for many years and it really is a very special touch when sending our salmon as a gift. At only £1.50 it is a small price that makes a big difference.
If you have an interest in giving our Smoked Salmon, other smoked fish products or gift boxes as gifts to clients or employees, please get in touch directly to discuss your exact requirements.
All products in this section can be sent to Europe. If you wish to ship this product outwith of the United Kingdom please contact us directly on 01292 521000 for prices.
