Ardtaraig Scottish Cured Gravadlax

(2 reviews) Write a Review
Marinated in a blend of Dill, Juniper and Molasses, our Gravadlax is cured, not smoked. This produces a stunning flavour and is a great alternative or addition to our smoked salmon. You are going to LOVE it!
Calculated at Checkout
£13.20 - £49.20 (Inc. VAT)
£13.20 - £49.20 (Ex. VAT)



Available in 200g packs, new for 2021, 500g Sides or 907g sides, all of our Scottish Gravadlax comes D-Sliced. For more advice on sizes and slicing please click here.



2 Reviews Hide Reviews Show Reviews

  • 5
    Excellent choice

    Posted by Margaret Wilson on 26th May 2022

    Received the gravadlax very quickly and perfectly packed. Lovely flavour - the perfect start to our anniversary meal.

  • 4

    Posted by Clive on 30th Jan 2022