Description
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Beetroot infused GravadlaxNow a customer favorite, this unique twist on Scandinavian gravadlax features premium Scottish salmon, infused with beetroot during the curing process.
The result is a beautifully vibrant product with a delightful sweet and earthy flavor from the beetroot.
A fantastic alternative to traditional gravadlax or smoked salmon, it’s available in a 200g pack or in 500g and 900g D-sliced sides.
The sides make an exceptional and distinctive gift, especially when presented in our elegant Ardtaraig Gold Gift Box.
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Is this a gift? Many of our deliveries are sent as thoughtful gifts for loved ones, friends or clients as tokens of appreciation.
At no extra cost and to make each gift even more special, we include a gift card where you can add your own personalized message.
For an extra touch of elegance, our larger packaged products (Sides) can also be beautifully presented in our Ardtaraig Gold Gift Box.
This lovely addition enhances the presentation of our Traditionally Smoked Salmon and is available for just £1.50—
a small price that truly makes a big impact. This option is available on each product page where applicable.
If you’re considering gifting our Traditionally Smoked Salmon or any of our other smoked fish products
or gift boxes to clients or employees, please reach out to us directly.
We would be delighted to discuss your specific needs and help create the perfect gift.
Email Peter or Emma on Orders@ardtaraig.com
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Need help with selecting your size and slicing style? Our Traditional Smoked Scottish Salmon is supplied in a range of different sizes (from 100g packs to full 907g sides) with a variety of slicing options.
Please see our Size and Slicing Guide for more details: Click Here
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Look inside:
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Ardtaraig Beetroot Gravadlax